Home Recipes

Recipes

Zucchini Omelet with pumpkin seed oil

Zucchetti omelet with pumpkin seed oil is a specialty from Styria (A). The nutty oil gives the omelets an extra kick.

Zucchini pan with feta

For lunch, this recipe with zucchini and feta tastes delicious and can only be served as a main course or meat side...

Zucchini pan with minced meat

It goes very well with lunch or dinner and can be prepared and enjoyed as a complete recipe. Ingredients...

Zucchini spaghetti with tomato sauce

This spaghetti recipe with zucchini in a homemade tomato sauce is low carb and healthy and can be cooked for the whole...

Zucchini-Spaghetti

The low-calorie and very healthy spaghetti recipe, prepared with zucchini, comes with a fiery chili sauce. Ingredients for two...

Zuri sliced ​​meat

This creamy Züri Geschnetzelte is the classic among Swiss sliced ​​meat recipes. Ingredients for four servings

Onion pie with shortcrust pastry

The incredibly delicious onion cake recipe with homemade shortcrust pastry is easy to prepare and tastes particularly good with a mid-morning snack.

Green asparagus

Green asparagus, cooked in salt water, goes well with many different dishes. This vitamin-rich recipe is straightforward to prepare.

Cucumber aperitif appetizers

For a fine dinner by candlelight at home or discerning guests: this recipe will help you create a fine aperitif!

Bread Pudding Recipe

I know a lot of you have been heard of this recipe and I am quite sure that you love this recipe...

Cheese And Potato Halves Recipe

The delicious and the best Cheese and Potato Halves recipe is here, this can be said as the nice piece of meat...

Italian Salad: Recipe of Italian Salad

This Italian Salad is best for the summer and people love it during summer because of its refreshment, if you eat it...

Most Read

Tomato chutney – it’s that easy

Are you a fan of Indian chutneys? Then try our tomato chutney! Whether with fresh bread, grilled meat, curries, or spicy cheese...

Potato soup – the do-it-yourself recipe

Potato soup is grandma's favorite home-style food that we have enjoyed since childhood. All you need for our basic recipe are down-to-earth...

Make pesto yourself – recipes and tips

The classic from Italian cuisine is not only easy to make yourself but also really versatile - whether with fresh pasta, gnocchi,...

Make instant vegetable broth yourself – this is how it works

For seasoning or a quick warm meal: Instant vegetable broth should always be in the house. Ready-made broth from the supermarket, however,...